Thursday, June 25

my job @ bread top

got woken up by the sound of my alarm clock at 6:30 a.m. Went to have a hot shower, then hurriedly ate breakfast so i wouldn't be late for my 7:30 shift at BREAD TOP... managed to get there on the dot. I was given a set of the uniform and got to work.
ahh where to start?
firstly I learnt how to fill the display shelves with food..not that easy! arranging them 'correctly' so that like 12 of them fit, in a order which is easy to grab with tongs, without any gaps etc (AND FAST). so it took me like 3 hrs or more to actually get the bread from the baking tray to the shelving trays. =// oh and in the bread world straight is more wanted and 'nicer' than my arty diagonal displays, which are considered bad and quote 'no one want's to eat them'. reference for if you ever work in a bread shop. =PPP
then you must slice bread..(sorry to all those people out there with diagonal slices hahahahha) [//////]
the only difference between the raisin and the pork floss loaf is NOTHING yayayayay.errr
then what you must fill the top shelves with sweet and the bottom with savoury DUH, and matching ones i.e. pork floss and salmon floss buns have to go next to each other, except if they look alike i.e. the chicken bun and the chicken mushroom doughnut they can't be put together because customers get confused?!?! ye-ah
the front windows always have to be full..i mean always! but that's understandable.
ohhh i learnt the art of packing the 6 buns in a bag thing!! =D
yes there's an art to it and it's damn hard
you put two in at a time, when u have 4 in the bag, it must fan out into a flower shape, so that the last two can go in the middle, facing inwards so it makes a ball shape! yay so next time u buy that..yeh and you thought they were all just chucked in yeh? hahahha
what else??
oh the cash register..well that went well..i gradually learnt the names of the items..slowllyy, but i think i've got them now. just search through the 10 pages of catalogue for the egg tarts XD
and i thinkkk i gave someone $4 short (lol)
but yeh i like using the cash rego its fun and easy? hahah my math skills are being put to the test, and so far i'm failing =PP
oh and must greet everyone with hello how are you today, though 1% actually answer back.
umm yeh cleaning is so so ..using the dishwasher drying stuff la la la
singing avril lavigne while working is fun (only when the shop is empty)

the chefs are funny at least..did some grocery shopping for them next door too hahha ahh the breeze! and SUN outside!
they're pretty awesome
uummm so I got to sit and eat BREAD for lunch during my 5 mins or so break within my 10hrs of working non stop today. mmmm

sorry if this is getting a bit long and boring to read
=PP
my face is flour-ful and my feet blisters from soccer are umm hurting? much? don't really feel it when i'm working so dw ^^

会いたい!!!
GET BETTER SOOOOON
love love